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Entrevista a Manuel Toharia en “El Cultural”


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Ciencia y alimentación, medicina y hábitos gastronómicos. Estos son algunos de los temas que Manuel Toharia, director del Museo de las Ciencias Príncipe Felipe de Valencia, aborda en el libro Confieso que he comido. Mis memorias metabólicas que se publica estos días. De todo ello, ha hablado con El Cultural.
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